When the baby is 2 years old, the digestive system is still in an immature stage. At this time, you can't directly give your baby food that adults eat. Parents should make delicious food according to the baby's physiological development characteristics and the nutrition needed by the baby's body. So, how to make food suitable for 2-year-old babies? Here are three simple recipes to share with you.

Stewed cabbage with chestnuts

Chestnuts have a nourishing effect, and cabbage tastes fresh. Eating them together is conducive to regulating the balance of baby's body nutrition.

Chinese cabbage, wolfberry and pig bone soup

Bone is rich in protein. Together with Chinese cabbage, medlar, jujube and other materials, it can help the baby to supplement calcium, nourish the stomach, promote fluid production, and clear away heat and toxic materials.

Steamed egg soup

Egg yolk is rich in lecithin and yolk protein, which is helpful for baby's brain development and vision protection. Steamed egg soup is simple and nutritious, and it is one of the healthy foods for babies.