Shanghai's delicious sausage

Shanghai is a veritable food city, and there are many delicious foods worth trying, one of which is Shanghai's sausage. Sausage is a kind of smoked sausage made of pork as the main raw material. It is ruddy in color and delicious in taste, and it is one of the special cuisines in Shanghai.

The sausage should be made in strict accordance with the formula and adopt traditional techniques. The pork used must be carefully selected many times before it can be made, and some special seasonings are added. After smoking, the taste is better and the aroma is overflowing. Red sausage can be eaten directly after it is cooked, and it can also be used with bread and rice, which has a better taste.

If you come to Shanghai, you might as well try sausage in the local vegetable market or supermarket, so that you can truly experience Shanghai's food culture. Nowadays, sausage has become a local special gift, and many tourists will choose to take some home to give to their families and friends.

In short, the sausage in Shanghai is a must-see food. Whether you are a local or a tourist, you should try it and experience the local specialties.