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Top ten delicacies in Huai'an

The top ten delicacies in Huai'an include Xuyi lobster, Hongze Lake river clams, Lianshui chicken cake, long fish noodles, Pingqiao tofu, Hongze Lake green shrimp, Huai'an roast duck, salted goose, Qinghe cake, and sugar cane rice.

1. Xuyi lobster Xuyi lobster is one of the very famous local specialties in Huai'an.

It is characterized by tender meat, delicious taste, plump meat, juicy and delicious meat, which is very suitable for barbecue, steaming, braised and other methods.

2. Hongze Lake River Clam Hongze Lake River Clam is one of Huai’an’s famous river delicacies, with delicate meat and delicious taste.

There are many dishes made with this kind of river clams, such as steamed river clams, fried river clams, etc., all of which are very delicious.

3. Lianshui Chicken Cake Lianshui Chicken Cake is one of the traditional snacks in Huai'an. It uses chicken as the main raw material, adds glutinous rice flour, steams and slices it, then shapes it into a hemisphere or round shape, and then deep-fries or steams it.

The texture is soft and the chicken has a very rich flavor.

4. Long fish noodles Long fish noodles are a very famous traditional pasta in Huai'an. They are made with fish as the main raw material and added with soybean noodles.

Its noodles are thin and elastic, and paired with fish soup, it tastes delicious and leaves people with endless aftertaste.

5. Pingqiao tofu Pingqiao tofu is one of Huai'an's traditional tofu making techniques. The tofu is made of soybeans and gypsum, with a delicate texture and delicious taste.

Pingqiao tofu can be eaten steamed or cut into slices and fried, which is very suitable for the local climate.

6. Hongze Lake Green Shrimp Hongze Lake Green Shrimp is a very famous dish in Huai'an. The meat of the Hongze Lake Green Shrimp is tender and delicious.

There are also many cooking methods, such as stir-fried prawns with garlic, steamed prawns, etc., which are very suitable for people who like seafood to try.

7. Huai'an Roast Duck Huai'an Roast Duck is famous for its fat but not greasy taste and delicious taste. It has unique roasting techniques and uses traditional charcoal fire to roast the duck meat, which makes the duck meat tender and juicy.

8. Salted Goose Salted goose is a traditional delicacy of Huai'an. The goose meat is fat but not greasy, delicious and delicious. It tastes better when paired with Huai'an pickles.

9. Qinghe Cake Qinghe Cake is a special snack made from rice flour, bean flour and other materials. It has a soft, waxy texture and delicious taste. It is deeply loved by locals and tourists.

10. Sugarcane rice Sugarcane rice is one of Huai'an's traditional delicacies. It is made from glutinous rice, fresh sugarcane and sugar. It has a sweet and glutinous taste that is endlessly memorable.