There are eight unique Qinhuai delicacies in Nanjing. The first is: Yongheyuan’s Huangqiao Shaobing and Kaiyang Dried Silk. The second is: Jiang Youji’s beef soup and beef pot stickers. The third is: Liufengju’s tofu and scallion pancakes.

The fourth highlight: Qifangge’s duck fat pancakes and assorted vegetable buns, the fifth highlight: Qifangge’s dried shredded sesame oil and shredded chicken noodles, and the sixth highlight: Lianhu Cake Shop’s sweet-scented osmanthus-filled dumplings and five-color dumplings.

Small cakes, the seventh highlight: Zhanyuan Noodle House’s smoked fish noodles and thin-skinned dumplings, the eighth specialty: Kui Guang Pavilion’s spiced beans and spiced eggs.

Huangqiao Shaobing got its name from the famous battle "Huangqiao Decisive Battle" in October 1940. After the battle started, the local people in Huangqiao Town braved the enemy's artillery fire to deliver the Shaobing to the front line, composing a song about the army loving the people and the people.

The magnificent victory song of supporting the army.

Huangqiao Shaobing is an ancient traditional snack, belonging to Jiangsu cuisine and spread in the Jianghuai area.