Doha belongs to Qatar.

Doha is the capital and largest city of Qatar, a country in West Asia. It is also a famous port on the coast of the Persian Gulf. It is an international metropolis, the largest city in Qatar, and the political, economic, cultural and transportation center.

Doha is famous for its oil and natural gas production, which has become the economic lifeline of Qatar.

Many oil and gas companies have their headquarters in Doha.

Since Qatar's economic lifeline is based on oil and gas, the Qatari People's Government hopes to diversify their economy.

Doha was originally a fishing port and a port for pearling ships. After World War II, it prospered with the development of the country's oil industry.

Deep-water ports, desalination plants, plastic products plants, steel plants, power stations and international airports have been built.

Many of the residents are oil field workers.

Doha Food Qataris are very particular about food, especially breakfast, which pays attention to the combination of color and taste.

When they eat breakfast, they usually drizzle some golden and green olive oil on the cheese or yogurt, and garnish with small green or black olives.

Locals also like to eat "braised broad beans" for breakfast, which is cooked with broad beans, garlic and olive oil.

Qataris usually eat vegetables and fruits for lunch and dinner.

Preparing dishes like to use a lot of fragrant seasonings.

Qataris mainly eat rice, beef and mutton, and like to eat seafood.

When entertaining distinguished guests, roasted whole lamb is often used. The lamb belly is stuffed with rice and then baked, giving it a unique flavor.

Sometimes guests are also invited to eat date rice, which is fried rice with dates, pine nuts and raisins. It is sweet and delicious.