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How to make a good video of the home-cooked practice of handmade flat meat
Special food handmade flat meat

condiments

Flat skin

20 sheets

chopped meat

Proper amount

Eggs (of hens)

1

condiments

oil

Proper amount

salt

Proper amount

monosodium glutamate

Proper amount

thirteen?incense

Proper amount

step

1. Raw materials that look a little luxurious are actually very common. Eggs, chopped pork belly, diced carrots, leeks or chopped vegetables.

2. Put all the raw materials together and stir well, and add seasoning to taste for later use.

The success of flat meat lies in her skin. Most people can't do it, so it's better to buy ready-made ones. However, if your hand-made skills are good enough, this will not be a problem.

Pick up a thin piece of skin, put the stuffing on it, and then pinch it casually.

5. Take a recent photo, the lineup is strong enough! This is really different from wonton. It has a strong three-dimensional effect.

6. Hehe, it's easier to make flat meat than eggs. When the water boils, add some flat meat and stir it a little, and it will be cooked. Super fast speed. This is just a desirable feeling.

skill

1. You'd better buy ready-made flat leather. It's thicker, a bit like wonton.

2. Mushrooms can be added. And it tastes better.

3. Be sure to add eggs when you adjust the stuffing. Otherwise, it will be troublesome when packing.

If you drop a few drops of balsamic vinegar, it will taste better.