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Qianjiang gourmet
Qianjiang City is a municipality directly under the Central Government of Hubei Province, located in the south-central part of Hubei Province and the hinterland of Jianghan Plain. It is a bridge city connecting the eastern and western parts of Hubei Province, and it is the Hubei city circle, the western Hubei eco-cultural tourism circle, the Yangtze River Economic Belt and the Hanjiang Ecological Economic Belt. Two laps and two belts? An important node city of strategy. The land area of the city is 2004 square kilometers. Its climate belongs to the north subtropical monsoon humid climate. Four distinct seasons, hot in summer and cold in winter, sufficient heat and rainfall, long frost-free period. Known? Cao Yu's hometown Jianghan Oil City Water Garden Lobster Town? The reputation of. Today, Bian Xiao will introduce several special foods of Qianjiang to you.

Qianjiang lobster

Qianjiang lobster is a specialty of Qianjiang City, Hubei Province, and a geographical symbol of agricultural products in China. In 1950s, lobster was introduced into Qianjiang. The annual effective accumulated temperature is 565,438 0.25℃, and the annual average temperature is 65,438 0.65,438 0℃, which is suitable for lobster growth.

Features: Qianjiang lobster has a plump tail, white gills, no peculiar smell, clean and transparent abdomen, thick front paws, bright color, generally light blue or reddish shell, reddish brown in mature individuals, and no attachments.

You pancake

Oil cake and oil cake are famous delicacies in Qianjiang area. They are not limited by time and can be made immediately if you want to eat them. Flavors can be adjusted at will, and they can be sweetened by adding sugar, meat or vegetables. In short, they can make all the flavors they want, because they are not limited by time and taste good, so they are deeply loved by the public.

Fushou pancake

Fushou cake is a special food in Qianjiang, also known as "Bao Ba Tuo Zi", which has a history of many years. Fushou cake is very delicate, scary on the surface, very sweet and delicious, so it is very popular and loved by Qianjiang people.

Qianjiang luosi

Qianjiang snail is a special snack in Qianjiang City, Hubei Province. ? March snail and April mussel? This is a folk proverb of Qianjiang, which means that March and April are good seasons for snail and mussel production in Qianjiang.

People in Jianghan plain eat snails not by sucking half-baked snails with their mouths like foreigners, but by using clean water first? Hey? After that, use half-broken spindles or bamboo sticks to pick out snail meat.