grandma Xi is an authentic Leshan-flavored fried skewer, which is very good! The kebabs are crisp outside and tender inside, so I want to swallow my tongue with a bite of incense. The crispy taro tastes dense and rustling, and the skin is crisp and soft inside. There is also a must-have kebabs of mutton that are tender, smooth and delicate enough to lock the juice of mutton and are delicious.