Henan province is the capital of food, not only the food of the Han nationality, but also the food with various national characteristics. Muslim snacks are the most popular among them. Muslim snacks are beautifully made and delicious. They have stood the test of time and are still deeply loved by the public. There are many kinds of Muslim snacks in Henan, among which the three most famous Muslim snacks are: mutton bread in soup, Huimian Noodles and beef Lamian Noodles.

Steamed lamb buns, one of the top ten pasta dishes in China, are mainly made of crispy steamed buns and tender mutton, with coriander, pepper and fried thousand-layer oil cake, and with fresh spicy sauce, which is delicious. Hui flour is made of high-quality wheat flour with stewed pork belly and sauce to make it fragrant but not greasy and full of gluten. Beef Lamian Noodles is made of lean beef noodles, bean curd skin, soy sauce and green onions. It is delicious and nutritious.

If you want to taste authentic Henan halal snacks, you can try halal restaurants and restaurants in northern Henan. Henan Muslim snacks are rich in variety and delicious, which is the best choice for diners to taste local food. Both local residents and foreign tourists will be attracted by the halal snacks in Henan, which must not be missed.