Eight photography tips make food more beautiful. Interested partners can learn about it.

1 General skills of shooting dishes

Shooting dishes is slightly different from shooting other photography topics, because the purpose of shooting dishes is not to make them look better, but to look better. Therefore, the shooting operation should revolve around? Delicious? Proceed. Here are a few tips to make the dishes look better.

The dishes used for shooting can't be cooked according to the conventional cooking method, because the dishes cooked to normal temperature are too burnt and not enough visually? Photo? . It is best to cook the dishes for shooting only until they are medium-cooked. If there are vegetables in the dishes, these vegetables can be placed directly on the dishes without cooking.

dishes that have been photographed for a long time need to be painted with a layer of clear oil to regain full color.

No matter whether you shoot dishes with natural light or mixed light, you should carefully calibrate the color by self-defining white balance to restore the correct color of dishes in the photos.

It is the key point to show an appetizing overall atmosphere, and warm colors are more likely to arouse people's appetite. Therefore, when shooting, we should consider relying on the color of the food itself and the collocation of tableware and tablecloth to make the whole picture show warm colors.

When shooting the cut bread with sidelight, the texture of the bread and the graininess of the flour are well expressed, giving people a delicious feeling

2 Adjust the angle to highlight the attractive side of the food

When shooting delicious food, the choice of angle is very important, for example, western food, snacks, snacks, drinks and other foods with good three-dimensional sense are more suitable for shooting at a horizontal or similar angle.

For some large plate tableware, or soup and cooked dishes in large bowls, in order to better present the food in them, 91? Shoot at a relatively vertical angle from left to right.

you can choose to shoot at the corner when shooting a lump dessert, which not only makes the food more delicious, but also enhances the three-dimensional sense of the picture, making it more aesthetic.

3 Shoot the whole food from above

For some large plate tableware, or large bowls of soup and cooked vegetables, in order to better present the food, you can use 91? Shoot at a relatively vertical angle from left to right.

It should be noted that when shooting at a vertical angle, horizontal and vertical composition should not be adopted. If it is a rectangular container, some angles can be tilted appropriately to cut some corners of tableware out of the picture; If it is a round container, in addition to cutting and framing, you can also add some companions, such as spoons, chopsticks or other decorative tableware, to avoid the dull picture.

Especially for noodles, compared with putting them on a plate, shooting the scene of rolling them up with forks and other tableware can make the noodles in the photo more delicious and attractive.

Look down at the food in the container, and use wooden mats and wooden spoons as companions to make the main body more conspicuous and eye-catching so as to stimulate the appetite of the viewer.

4 Background and table layout are the key points

Before shooting the food, we should consider how to arrange the table and how to plate the food to make the food look more delicious. If the table layout effect or the food loading effect is not good, no matter how hard you try, you can't get a delicious effect. In the process of setting the dining table, we should pay special attention to the role of tableware in the picture. In many cases, the grade of dishes depends on the exquisite degree of tableware.

The tablecloth, tableware, condiments, food, colors, etc. of the dining table should be considered together, so that they can be matched with each other in style, color and style. For example, many delicious foods should be served with rice, soup, spices and appetizers, which can be placed together to give people a stronger taste signal.

if you are shooting festive food, you should arrange representative decorations on the table to increase the atmosphere. For example, when shooting delicious food for a wedding reception, you may wish to arrange wedding stickers with happy characters on the dining table, or exquisite and festive packaging gift boxes

Wooden cabinets and dining tables, with white tablecloths and dinner plates, to make the picture full of retro pastoral sentiment

5. Shoot with an open composition

If you want to show the whole picture of tableware and dining table, you should use a closed composition to completely incorporate tableware and dining table into the painting

.

If you want to make the food look more delicious, you should shoot it in an open composition, so that the tableware or food will be out of the picture, only the dishes you want to show will be enlarged in the picture, and other foods or tableware will only be kept

in the picture.

shooting in this way can make viewers have rich associations. And the details of the dishes that need to be highlighted will be < P > strengthened, and the photos will be better conveyed.

shooting food with open composition makes the picture look more attractive, and the part beyond the picture leaves room for imagination

6 shooting with large aperture

When shooting food, a common technique is to blur the picture with large aperture. If this technique is used properly, it can highlight the subject and form a soft blur effect in the picture, which fully reflects the hazy beauty of color, at the same time. However, if it is not used properly, the focus of the picture will not be prominent enough because the image is too hazy, or the subject will be too one-sided to see the big picture from the small.

Photographers blur the background by using a large aperture, and contrast it with the clear dessert to highlight the delicious and attractive feeling of the subject

7 Shooting skills of fruit food

In order to make the fruit look fresher, it is usually necessary to coat a thin layer of oil on the surface of the fruit, then spray water mist, and use side light when shooting, which can make the fruit look fresher and more delicious.

The specific method is to pour a few drops of glycerin, vaseline oil or olive oil on your palm, rub your hands, and then rub the fruit with your palms.

after putting the fruit on the plate, spray water on the fruit with a plastic spray bottle. Pay attention to control the amount of water not to be too large, and take the principle that a layer of crystal water drops appears on the surface of the fruit.

the photographer shows the color of the fruit vividly by drowning the fruit in the water and shooting it with the shaking water, making it full of temptation

8 Shooting skills of iced drinks

When shooting drinks or foods with ice cubes, no matter how fast the photographer moves, he will feel that the ice cubes will melt very quickly under the light. Therefore, if you want to shoot similar foods for a long time, you should choose a fake ice cube specially carved with plexiglass.

If the photographed beverage contains carbonic acid, it is often necessary to show delicate foam in the picture. At this time, shooting in front of a dark background, the effect is obviously better. Attention should be paid to the use of backlight to increase the expressive force of foam when shooting. In addition, to adjust the amount of foam, you can try adding salt to the foam.