Pork ribs hollow noodles
food
Appropriate amount of sparerib soup, 50g hollow noodles, appropriate amount of water, a little parsley, onion leaves and salt Jamlom.
working methods
1, stewed ribs.
2. Wash coriander and chopped onion leaves.
3. Enlarge the bowl, add a little salt and add sparerib soup.
4, the pot boils water, and the water bubbles.
5. Take the hollow noodles, add the noodles and stir.
6, small and medium fires can be fished out.
7. Put the noodles in the soup, then put some ribs and carrots.
Luffa poached egg soup noodles
food
3 loofah, dried noodles100g, onion, edible oil, salt, chicken essence and sesame oil.
working methods
1, the loofah is peeled, washed and cut into strips, and the onion is also kept.
2. Put the oil in the pot and put it in the onion pot.
3. Stir-fry loofah and cook some yellow wine.
4. Add hot water after frying.
5. The other pot is full of water.
6. Remove the blanched noodles and put them in the loofah soup to boil again. Season with salt and chicken essence will be fine!
7. Finally, fry an egg.
8, loofah poached egg noodle soup, topped with a little sesame oil, delicious!
Mushroom noodles with bean paste
food
380g of noodles, minced pork 1 50g, 8 mushrooms, 2 onions, soy sauce 1 tablespoon, oyster sauce1tablespoon, proper amount of rock sugar and a little salt.
working methods
1. Wash and blanch mushrooms.
2. Prepare minced pork with fat and thin.
3. Dice the cooked mushrooms and dice the onion leaves.
4, from the oil pan, add rock sugar and simmer out the sugar color.
5. Stir-fry minced pork, add chopped green onion and stir fry, then add diced mushrooms and stir fry evenly.
6. Add 1 teaspoon of soy sauce, 1 teaspoon of soy sauce, 1 teaspoon of oyster sauce and a little salt in turn and mix well.
7. Add about 1000 ml of boiling water. If you like more soup, you can add more water. When it is cooked, you should taste it. If it's weak, add some salt.
8. Turn to the pressure cooker, cover it with high fire until the pressure cooker is exhausted, then burn for 5 minutes, turn to low heat 10- 12 minutes, and turn off the fire.
9. Boil a pot of boiling water, sprinkle some salt on the bottom of the pot, add noodles and cook them, and turn them in the middle to avoid sticking to the pot.
10, pour out the boiled noodle soup, add water to wash the noodles again, and put the noodles in a bowl.
1 1, pour in the meat sauce and sprinkle with chopped green onion.
Shrimp ham and egg noodles
food
Appropriate amount of fine flour, two tomatoes, an egg, an onion, a ham sausage, appropriate amount of shrimp, appropriate amount of oil, appropriate amount of salt, appropriate amount of soy sauce and appropriate amount of spiced powder.
working methods
1, appropriate amount of fine flour for standby, tomatoes and shallots for standby.
2. Beat the fried eggs into a bowl and slice the ham sausage.
3. Stir-fry eggs in advance.
4. Add oil to the pot and heat it. Add onion and tomato and stir fry.
5. Add shrimps and ham slices and stir fry.
6. Add scrambled eggs, spiced powder and soy sauce and mix well.
7, add salt to the pot to taste, first put it out for use.
8. Cook the noodles in the soup pot.
9. Shrimp, ham, eggs and scorpions, mix well before eating, and another clove of garlic will be beautiful!