As the saying goes, jiaozi and jiaozi are one of the traditional foods in China. Northerners especially like to eat jiaozi. Since jiaozi appeared, it has a history of 1800 years. Jiaozi has a good moral. When I was a child, I always liked to put a coin in it for the Spring Festival. As a lottery winner, it means that next year will be lucky.
02, rice cakes, high every year.
The rice cake is a kind of cake made from steamed rice. They are also one of the traditional foods in China. In ancient times, it was said that the origin of rice cakes was to prevent Nian animals from starving children. Now, the moral of eating rice cakes in the Spring Festival is to grow taller every year, and pray that children's bodies will grow taller and healthier every year.
03. Tangyuan
Tangyuan is also one of the traditional foods in China. It is a homonym of "reunion". Eating glutinous rice balls is to celebrate family happiness and reunion. In the south, it is called Tangyuan, while in the north, it is called Yuanxiao. There is a saying that "Yuanxiao is wrapped in the north and wrapped in the south". Northerners like to eat Yuanxiao on the fifteenth day of the first month of the Lantern Festival, while most southerners eat Yuanxiao during the Spring Festival.
04. jiaozi
Jiaozi is one of the foods that people in the Yangtze River valley must eat in the New Year. Jiaozi is made of glutinous rice and then wrapped. Generally speaking, jiaozi is filled with some meat and eaten after steaming. Jiaozi has a very good moral. After eating jiaozi in the New Year, the whole family will be reunited and happy.
There are "fish" every year.
Fish must be indispensable on the Chinese New Year's table, whether it's stewed fish soup or braised fish, both are absolutely delicious. Fish tastes delicious and has a special meaning. The meaning of fish comes from the annual "surplus". I hope people have extra wealth and food every year. This is a very good lottery ticket.
06. Braised pork
Braised pork on the table is the highlight of New Year's Eve. In the southwest of China, it is usually braised pork in pagoda. The whole family worked hard for a year and got together during the Spring Festival. The bigger the bowl of braised pork, the more prosperous it will be next year. Braised pork also adds a little color. In the southwest, there is also the custom of killing pigs and smoked bacon every year, which is also a must.
07, chicken feet
Eating chicken feet during the Spring Festival is also a very good omen. The homonym of chicken and "auspiciousness" means that eating chicken will bring prosperity in the coming year, while the homonym of claw and "grasping" means that people who eat chicken feet can earn more money next year, so there must be chicken on the table during the Spring Festival.
08, melon seeds and peanuts
Melons and peanuts are the most common snacks during the Spring Festival. Almost every family will prepare these two kinds of snacks on the coffee table for visiting relatives and friends. Melon seeds symbolized silver in ancient times. Grasping a handful of melon seeds is equivalent to grasping a handful of silver, and the fortune in the coming year will flourish. When the peanut homonym "happens", good things will happen, which is also a very good lottery.
09, oranges
Oranges are homonyms for "oranges", which means good luck. Because oranges are round in appearance and golden in color, they have the meaning of being round and rich in gold and silver. It's all good heat. Good oranges taste sour and sweet, which is very suitable for eating two oranges after the New Year's Eve.
10 candy
Candy is children's favorite and is essential during the Chinese New Year. When the family finds it, they will prepare all kinds of sweets. When friends and relatives visit China during the New Year, they can take out sweet candy, not only because children like it, but also because some adults like it. Candy tastes sweet. When it comes to sweetness, they think of it. Candy also has good colors, which means that life is sweet and happy.