There are many special products worth visiting in Dongguan, such as litchi, sausage, white duck and so on.

1, litchi in Dongguan. Dongguan litchi is mainly cinnamon and glutinous rice paste, with thick and milky pulp, crisp meat, sweet and juicy, and sweet osmanthus fragrance.

2, Dongguan sausage. Some of these brands have won wide acclaim, such as Qifeng Sausage, which won the title of "Guangdong Time-honored Brand", Xinyuan, the representative of Houjie Sausage, Feizaiqiu, which is popular in Mayong in recent years, and Aizaixiang, a four-generation ancestral sausage of the Lushi family in Gaobu Town, etc. These brands have become the intangible cultural heritage project of Dongguan and the only brand of Dongguan Sausage exported to Hong Kong.

3. Baisha oily duck. White duck fat is white and thick, sweet and mellow, fat but not greasy, fragrant but not vulgar. An authentic Baisha oil duck emphasizes "smooth appearance, peach shape, milky white skin and bright background" in appearance, and "pure smell, rich bacon, moderate saltiness, tender meat and crisp bones" in taste.