1, Gianni cauldron helmet: It originated from the fact that ancient soldiers put flour seasoning and dough pieces on their helmets in battle for emergencies, and ancestors developed it according to this principle. It is characterized by not bad cooking, smooth somersault, crisp and dry eating, sweet and delicious, and rich nutrition. Gianni cauldron helmet, combined with modern technology on the basis of ancestral technology, has excellent formula and fine workmanship. It is made of special high-quality wheat flour, fermented with special characteristics and slowly baked in an iron pot with infrared rays. Does not contain any additives and artificial colors, and belongs to green food.
2. Wugong Town Flag Flower Noodles: Wugong Town Flower Noodles are a kind of pasta. Noodles are made of refined flour, thin and long, with meat, chicken soup, egg cake, yellow flowers and scallion as seasonings. It is a traditional food of local people, and it is also a kind of pasta that local people like very much, also called fragrant flower noodles. Generally used to entertain guests, noodles are mainly high-quality flour, and soup is supplemented by broth.
3. Puji roast chicken: Puji roast chicken has a history of nearly 50 years. The well-known Puji roast chicken, which is rich in color, flavor, fat but not greasy, crisp and delicious, began in Guo Zhiping, Henan.
4. Korean Mahua: Mahua was founded by Han Lin, the Han clan in Wugong Village in the Hongwu period of the Ming Dynasty, and has a history of more than 600 years. Twist is famous for its fragrance, crispness, crispness and freshness. It is a pure natural food, rich in vitamins, rich in nutrition and unique in taste. It is a green and healthy food for family travel and gifts to relatives and friends. Twist is made of high-quality wheat flour and refined vegetable oil as the main raw materials, refined by traditional technology, scientific formula and modern production management technology.
5, crisp and egg: the face is white and oily, golden in color, crisp and delicious, not greasy after eating for a long time, delicious to the stomach, and everyone loves it.