Silk doll, alias Su Chunjuan, is a common local traditional snack in Guiyang, Guizhou. As long as it is on every street in Guiyang, it can be seen almost everywhere. This vegetarian dish is crisp outside and tender inside, sour and refreshing, appetizing and invigorating the spleen. At first glance, it looks like a newborn baby in a delivery room wrapped in "swaddling clothes". "Baby" is a kind of pancake baked with rice flour, as thin as paper but as big as the palm of your hand. Then add shredded radish, broken ear root (fish coriander), kelp, fried soybean, crispy whistle, roasted pepper and so on. Also known as vegetarian spring rolls. When local people eat, of course, they should inject hot and sour juice. This dip in water is the essence of silk dolls. In Guiyang, the capital of Guizhou Province, many food stalls for silk dolls are placed along the street, which are quite distinctive, with 10 or 20 varieties. The shredded vegetables are very finely cut, and various colors such as red, white, yellow and black alternate with each other, which is very beautiful. Vegetarian dishes are crisp and tender, sour and refreshing, appetizing and invigorating the spleen. Guiyang specialty is a famous snack popular all over Guizhou.
2. Huaxi beef noodles
Huaxi beef powder originated in Huaxi, Guiyang, and is a famous snack in Guizhou. The main raw materials are beef, sour lotus white, kohlrabi and so on. The beef powder made of many precious Chinese herbal medicines is unique and the soup is delicious and fragrant. Everyone who has eaten is full of praise.
3. Guiyang Wang Chang Noodles
Guiyang Wang Chang noodle is a very famous flavor snack in Guizhou. Among many snacks in Guizhou, Wang Chang noodles include the knife technique in Daoxiao Noodles, Shaanxi, the strength in Lamian Noodles, Lanzhou, the moisture in Dandan Noodles, Sichuan and the mellow flavor in Regan Noodles, Wuhan. They are famous for their "three unique qualities" of color, fragrance and taste, and have the flavor and taste of tender blood, crisp noodles, spicy soup, red but not spicy, oily but not greasy, crisp and crisp. "Intestinal exuberance" is a homonym of "intestinal exuberance", which means auspiciousness. Guiyang Tangwang Noodles was selected in the list of "Top Ten Snacks in Guizhou" selected by the 14th Guizhou Tourism Industry Development Conference on 20 19, and was also selected in the list of "Top Ten Snacks in China" sponsored by China Cuisine Association. Guiyang Tangwang noodles are sold in all snack streets in the urban area, among which "Wang Chengchang" in Longjing Lane is the most representative.
4, rice tofu
Rice tofu comes from Sichuan, Chongqing, Hubei, Hunan and local snacks in Wuling Mountain area of Guizhou. This dish is smooth, tender, sour and delicious. Its production method is to wash and soak rice, add water to grind it into rice slurry, then add alkali to boil it, and cool it to form a piece of "tofu". When eating, cut into small pieces, put them in cold water and take them out. After putting them in a container, put chopped radish, pickles, crisp soybeans, crisp peanuts, chopped green onion, soy sauce and other different seasoning powders suitable for personal taste and soup on rice tofu.
5. shredded chicken powder
Shredded chicken powder is a local traditional snack in Guiyang, Guizhou Province. It is smooth and slightly tough, delicious and not greasy, and won the title of the first "Chinese famous snack". Slaughter and clean the chicken, drain the blood, put it in a soup pot, add ginger slices and shallots, bring to a boil, and cook for 30 minutes until cooked. Take out the chicken slices and keep the chicken soup. Take150g chicken soup and season with salt, chicken essence and melted lard. Stew the rice noodles in boiling water until the rice noodles float, take them out and put them in a bowl, add the heated chicken soup, put 30 grams of chicken slices on the rice noodles, and sprinkle with pepper, pepper and chopped green onion.
6. Tofu jiaozi
Guiyang Tofu jiaozi, a famous local snack. "Win fragrance, white jade into Jin Shanshan. Cooking beans has a history of thousands of years. Drinking wine across the table can recall the past and the present. The golden bucket grinds crab roe, and the fairy knows the taste and drools. When I saw Wei Luo holding clothes, I pointed out that the Lei family was round and fragrant. " This poem's praise of Guiyang, Lei Jia, Tofu and Mariko is incisive. It is difficult to find out who originally created tofu jiaozi, except that it has been handed down from Lei Jia family for four generations, and its technology has been improved many times. It is a local flavor snack in Guizhou that is deeply loved by the masses. It was once rated as the first famous snack in China.
7, love tofu fruit
Love Tofu Fruit, referred to as Tofu Fruit for short, is a special snack in Guiyang, Guizhou, which belongs to Guizhou cuisine. Its surface is yellow, spicy, soft and hot, which stimulates appetite and promotes fluid production. First, soak it in alkaline water for fermentation, then cut it into rectangular pieces and bake it with tasteless cedar saw until both sides turn yellow. When eating, cut tofu with thin bamboo slices at the waist, and add seasonings made of pepper, ginger rice, onion, garlic paste, soy sauce, vinegar and monosodium glutamate. Eat while it is hot, salty, spicy, smooth and fragrant.
Qianling Mountain Park 1
Qianling Mountain Park is a comprehensive sightseeing park, built in 1957, located in the northwest corner of Guiyang, and named after Qianling Mountain, which is known as "the first mountain in southern Guizhou". It is famous for its famous mountains, beautiful waters, secluded forests, ancient temples, holy springs and spiritual monkeys. The park has been a bright pearl on the Guizhou Plateau since ancient times, with towering ancient trees, lush forests, clear ancient caves and streams, deep valleys and secluded ponds and beautiful scenery.
2. Jiaxiu Building
Jiaxiulou, located on Nanming River in the south of Guiyang, was built on the basis of a boulder in the river. The building was built in the Ming Dynasty and renamed Laifeng Pavilion after reconstruction. Jiaxiulou was rebuilt many times in Qing Dynasty, and its original name was restored. The existing building was rebuilt in the first year of Xuantong (1909). The upper and lower floors, with white stones as columns, are gathered layer by layer, and the height from the bridge deck to the roof is about 20 meters. Nanming River flows in front of the building and flows into Hanbitan. The side of the building is connected by a stone arch and a floating jade bridge. The original pavilion on the bridge was called Hanbi Pavilion. Zhuliang Biwa in Jiaxiu Building, surrounded by mountains and rivers, is worthy of the name and can be called Jiaxiu.
3. Qingyan Ancient Town
Qingyan Ancient Town, one of the four ancient towns in Guizhou, is located in the southern suburbs of Guiyang. Founded in the 10th year of Hongwu in Ming Dynasty (1378), it was originally a military fortress. In the ancient town, the ancient buildings of Ming and Qing dynasties with exquisite design and exquisite craftsmanship are intertwined, and temples and pavilions are painted with carved beams and painted buildings, flying horns and double eaves.
4. Tianhetan Scenic Area
Tianhetan Scenic Area has beautiful scenery and pleasant climate since ancient times. It used to be Wu Zhongfan's seclusion in the late Ming and early Qing dynasties, leaving many hymns. Tianhetan integrates waterfalls, clear springs, deep pools, grotesque rocks, grotesque caves and natural stone bridges, which is natural. Farmhouse waterwheels and small bridges are full of wild interest, quiet and pleasant.
5. Yangming Temple and Fufeng Temple
Yangming Temple is a special temple to commemorate Wang Shouren, a famous scholar in Ming Dynasty. Wang Yangming, the originator of "Mind Learning", became a Taoist here. The scenic spot includes Yangming Temple, Yindao Zhenci and Fufeng Temple. The temple is a typical ancient building style in Guizhou, with lush trees, quiet and elegant, white walls and gray tiles.