Ten famous snacks in Quanzhou: Wushugong's frozen bamboo shoots, Anxi Hutou fried rice noodles, Zhenhao Xiaanhai's frozen bamboo shoots, Wen 'a water pills, noodle paste, Haisi Jinfeng Yuanxiao Yuan, Bingzhengtang Shihua paste, Guo Hungcao Tang, Lao Ma's pickled noodles, and Tiger Bite Grass.

1, Anxi Hutou fried rice noodles, snack features: high-quality rice as raw materials, refined by traditional technology, high quality, crystal clear and translucent, cooked flour is delicate and flexible, non-sticky, fragrant and delicious, fried and boiled with good taste. "Hutou Rice Noodle" has become another geographical indication protection product after Anxi Tieguanyin, a geographical indication protection product in Anxi County.

2. guohungcao soup, snack features: guohungcao soup is a medicinal diet for nourishing the stomach passed down by Dehua folk for thousands of years. Usually, when you go to the fields to do farm work, you will be hungry for too long after eating, which is commonly known as "guohungao". Day after day, year after year, it causes stomach upset, which was developed by ancient ancestors with many kinds of medicinal materials. It has been recorded in the Compendium of Materia Medica, which has been passed down to this day. Every elderly family has to stew a pot to recuperate their hunger on holidays, which can make soup with rice and cure hunger.

3. Laoma Pickled Noodles, snack features: Pickled Noodles is a fast-food traditional pasta with sauerkraut as the main ingredient. It is a delicious food on the tip of the tongue with rich soup, sour and refreshing taste, attractive fragrance and somersaults.