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What are the most famous snacks in China?

There are many famous snacks all over China. Here are some common ones:

1. Beijing Roast Duck: Beijing Roast Duck is made by a unique roasting method, with crispy skin and tender meat.

2. Sichuan hot pot: Sichuan hot pot is characterized by spicy, spicy but not dry, hemp but not greasy, and delicious soup base.

3. Guangdong morning tea: Guangdong morning tea is a food culture with snacks as the mainstay, including Shao Shao, shrimp dumplings and barbecued pork buns.

4. Hunan stinky tofu: Hunan stinky tofu is a snack made from tofu by fermentation, pickling and cooking.

5. Jiangsu steamed buns: Jiangsu steamed buns are a kind of snacks made of pork stuffing wrapped in thin skin and steamed.

6. Snacks in Hangzhou, Zhejiang: Snacks in Hangzhou include West Lake vinegar fish, Longjing shrimp, and Jiaohua Broiler.

7. Shandong pancake fruit: Shandong pancake fruit is a snack made by taking pancakes as the skin, wrapping eggs, fried dough sticks, tofu and other materials and frying.

8. Fujian Minnan snacks: Fujian Minnan snacks include meat swallows, mixed noodles and Satay Noodles.

9. Regan Noodles, Hubei Province: Regan Noodles, Hubei Province is a special snack with yellow noodles and seasonings such as Chili oil and sesame sauce.

11. Huimian Noodles, Henan Province: Huimian Noodles, Henan Province is a snack with noodles, pork and vegetables as the main ingredients and a special stew.

The above are some famous snacks from all over China, and each place has different specialties, which is worth a try.