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According to the Inquiry Food Network, Shandinzi, also known as hawthorn, is a common fruit. The fruit is round or oval in shape. It tastes sweet and sour. It is rich in vitamin C, fiber and other nutrients. It is widely used in making jam.

, beverages and other foods, sea buckthorn juice is also a common drink, which can be squeezed from sea buckthorn fruit. It has a refreshing taste and is helpful for digestion and health care, so mountain buckthorn juice is not sea buckthorn juice.