The top ten delicacies in Xuzhou: Roujiamo, fried gluten, sweet and sour carp, hairy crabs, duck blood vermicelli soup, water basin mutton, fried rice, fried rice cake, mushroom stewed chicken, crab roe soup dumplings.
1. Roujiamo is made of steamed bun skin and pork. The skin is crispy, the pork is tender and juicy, and the taste is delicious. The Roujiamo has attracted many food lovers with its unique production process and taste.
2. Oil gluten is one of Xuzhou’s special snacks. It is made with flour and special seasonings. The gluten is crispy on the outside and tender on the inside. It tastes crispy and delicious. Oil gluten is one of the snacks that people in Xuzhou love, and it is also a part of Xuzhou’s food culture.
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3. Sweet and sour carp is made from carp and unique sweet and sour sauce. The carp meat is fresh and tender, the sweet and sour sauce is sour and sweet, and the taste is rich. Sweet and sour carp has been widely praised for its unique cooking method and delicious taste.
4. Hairy crabs are famous for their plump meat and delicious taste. The meat of hairy crabs is fresh and tender, the crab roe is mellow and the taste is rich. Hairy crabs are one of the favorite delicacies of Xuzhou people and an important part of Xuzhou’s food culture.
5. Duck blood vermicelli soup is made from duck blood and vermicelli. The vermicelli has a delicate texture, the duck blood is tender and delicious, and the soup is delicious. The duck blood vermicelli soup is loved by many diners for its unique production process and delicious taste.
6. Water basin mutton is cooked with tender mutton and various seasonings. The mutton is tender and juicy, the soup is rich and delicious. With its unique cooking method and rich taste, water basin mutton has become one of the favorite delicacies of Xuzhou people.
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7. Fried rice is made from rice and various ingredients.
Fried rice has plump rice grains, rich and varied ingredients, and a glutinous and delicious taste. Fried rice has attracted many food lovers with its unique flavor and superb cooking skills.
8. Fried rice cake is made from rice cake and various ingredients.
The rice cake has a springy texture, rich and diverse ingredients, and is delicious and delicious. Fried rice cake is one of the common snacks of Xuzhou people and an important part of Xuzhou’s food culture.
9. Mushroom stewed chicken is stewed with fresh chicken and mushrooms.
The chicken is tender and juicy, the mushrooms are mellow and delicious, and the soup is rich. The mushroom stewed chicken has become one of Xuzhou people's favorite delicacies with its unique cooking method and delicious taste.
10. Crab roe soup dumplings are made from delicious crab roe and unique soup. The soup dumplings have thin skin and large fillings. The soup is delicious and mellow in taste. Crab roe soup dumplings have been widely praised for their unique production technology and delicious taste.
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