Guangshan County, located in Xinyang City, Henan Province, is a place of beautiful mountains and rivers and a paradise of food.

Here, you can taste a variety of delicacies to relax and satisfy your taste buds.

Next, let’s see what delicious food there is in Guangshan!

The first delicacy is Guangshan Oil Cake.

This traditional delicacy is one of the characteristics of Guangshan and is known as "the best cake in the mountains".

Its preparation is very simple. It mainly involves mixing rice flour, wheat flour, oil and water evenly, and then steaming it.

It's golden and crispy on the outside, soft and sweet on the inside, and has a wonderful taste.

The second delicacy is Guangshan salted duck.

This salted duck originates from Qinglonggang Township, Guangshan County and is an excellent traditional delicacy.

It is made by air-drying duck meat soaked in brine and then roasting it over pine charcoal until it tastes crispy and has a unique flavor.

It has a brown appearance, delicious taste, and is very nutritious.

The third delicacy is Guangshan Sugang vegetarian goose.

Although this delicacy is called "vegetarian goose", it is not real goose meat, but is made of tofu, mushrooms, kelp and other ingredients.

Made with delicious seasonings and cooked, it tastes delicious and has a fragrant taste.

Not only can it be used as a vegetarian dish, it is also a nutritious delicacy.

The above three delicacies are one of the representatives worth trying in Guangshan and are mouth-watering.