The most unforgettable food for me is the steamed buns in Xi’an and the special stir-fried buns in the steamed bun shops. I think their food is really delicious. The steamed buns taste great. It's not that greasy, especially when you feel a little greasy. Eating a piece of candied garlic is really a good combination. As for the stir-fry, it's more suitable for those who want to eat spicy and lean meat. Stir-fried it will make it less greasy, it melts in your mouth, and the feeling of sliding directly from the mouth into the stomach cannot be described in words. Even if I have been in other provinces for many years, I still feel the same when I return home every year. A must-eat dish.