Food English Composition 6: fish in sour soup Guizhou province: Suan tang yu (fish in sour soup, fish in sour soup) Guizhou province: fish in sour soup The cuisine: Like foodies in Sichuan and Hunan, Miao tribespeople in hilly Guizhou loves their food
Sour and spicy. Cooking style: Like the food-loving people in Hunan and Sichuan, the Miao people living in the mountainous areas of Guizhou also prefer to eat spicy and sour dishes.
The dish: The soup is made with rice or tomatoes, pickled chilis and various herbs, and then cooked with freshly caught river fish for a super sour blend.
*Boil it together, and then add in freshly caught river fish to make super sour fish in sour soup.
The thick, delicious broth has a persistent aroma. You can throw in tofu and other vegetables and eat it hot-pot style.
Eat vegetables.
Food English essay 7: donkey meat sandwich Hebei province: Lvrou huoshao (donkey meat sandwich, donkey meat roasted) Hebei Province: donkey meat roasted The cuisine: Much as it is in neighboring Beijing, Hebei cuisine is savory and sauce heavy, with an
Emphasis on the cut and color of the dishes. Cooking style: There are many similarities with neighboring Beijing cuisine. Hebei cuisine is very delicious, heavy on soy sauce, and emphasizes knife skills and the color of the dishes.
The dish: Brace yourself. Locals reckon donkey is as delicious as dragon meat, even though no one can provide much in the way of evidence of having eaten the latter. The dish: Brace yourself.
Locals consider donkey meat to be as delicious as dragon meat, although no one has written proof that anyone actually ate dragon meat.
Donkey meat is high in protein, low in cholesterol and has a finer fiber than beef. It's leaner than pork and lacks the funky odor of mutton. Sliced ??donkey meat is stewed and served between two pieces of ciabatta-like bread to make a Hebei-
style sandwich. Donkey meat is high in protein, low in cholesterol, and has finer fiber than beef.
Donkey meat is leaner than pork, and it doesn't have the smell of mutton.
The sliced ??donkey meat is stewed and sandwiched between two slices of Italian crusty bread, thus making a Hebei-style sandwich.