material preparation
You need to prepare the following materials to make sesame-oil chicken:
Chicken: one (about 1.2kg)
Ginger slices: appropriate amount
Garlic: the right amount
Green onion: moderate amount
Red pepper: right amount
Zanthoxylum bungeanum: moderate amount
Cooking wine: moderate amount
Sesame oil: right amount
Salt: the right amount
Sugar: the right amount
Light soy sauce: moderate amount
Soy sauce: moderate amount
Chicken soup: right amount
Step description
Next, I will tell you in detail how to make Taiwan Province Ma You chicken:
1. Ready
Wash the chicken, cut it into small pieces, blanch it with boiling water, and remove the blood. Ginger, garlic and chives are minced, and red pepper is cut into sections.
Cooking seasoning
Heat a wok, pour in a proper amount of sesame oil, add ginger slices, garlic, shallots, red peppers and pepper and stir-fry until fragrant.
Cooking chicken
Put the cooked chicken into the pot, stir-fry evenly, add a proper amount of cooking wine, and continue to stir-fry until the surface of the chicken is evenly colored.
Add seasoning
Add appropriate amount of salt, sugar, soy sauce, soy sauce and chicken soup, stir well, then cover the pot and cook on low heat for 10 minute.
Add sesame oil
10 minutes later, open the pot cover, add appropriate amount of sesame oil, stir fry evenly again, and cook until the chicken is cooked.
Edible method
Put the prepared sesame-oil chicken in a dish and sprinkle with the appropriate amount of chopped chives.