Liangcheng County's delicacies include Liangcheng 123 apples, mutton kebabs, roast leg of lamb on the grassland, Mongolian wild fruit, Liangcheng white melon seeds and so on.

1. Liangcheng 123 Apple: Liangcheng 123 Apple, a specialty of Liangcheng County, Wulanchabu City, Inner Mongolia Autonomous Region, is a geographical indication of national agricultural products. Liangcheng county is located in the middle temperate continental climate zone, which belongs to the arid and semi-humid ecotone. Rich in light energy resources, it is suitable for planting Liangcheng 123 apple.

2. Mutton kebabs: Mutton kebabs refer to the dishes made by grilling fresh mutton with bamboo sticks or steel sticks, which is a common barbecue dish. This dish is popular in northern China.

3. Roast leg of lamb on grassland: Roast leg of lamb evolved from roast whole sheep. After a long period of development, various ingredients and condiments were gradually added in the baking process of leg of lamb, which made it integrate shape, color, taste and freshness, beautiful in color, fragrant in meat, tender in interior, dry and crisp but not greasy, and was praised as? The eye has not seen it, and the smell is already fragrant? .

4. Mongolian wild fruit: Liangcheng County, Inner Mongolia is the main producing area of Mongolian wild fruit. Mongolian wild fruit is colorful, delicious, storable, easy to transport and pollution-free. It is a natural precious fruit given by the creator to the grassland people.

5. White melon seeds in Liangcheng: White melon seeds are native products exported from Inner Mongolia. Among them, the white melon seeds in Liangcheng County, which are large in size, full in kernel and white in color, won the quality award of base products issued by the Ministry of Foreign Trade in 1983.