What meat is delicious for Beijing carnivores?

Beijing is the capital of China, a tourist attraction, and also a gathering place for all kinds of delicious food. In Beijing cuisine, carnivores are also a very popular ingredient. So, which meat is more delicious among carnivores in Beijing?

the first kind of meat is boar. The meat of wild boar is lean and solid, and it is rich in vitamins and protein. It is not so greasy after cooking, and it tastes very delicious. It is a very good food.

the second kind of meat is musk pork. Musk pork is a relatively high-grade meat-eating ingredient, with delicate meat quality, delicious flavor and particularly good taste at the entrance. Musk pork can be roasted, steamed, stewed and other ways in cooking, and the taste is very good.

the third kind of meat is antler meat. The medicinal value and edible value of velvet antler are very high. Pilose antler meat has a unique taste and is rich in various nutrients needed by human body. It is a very nutritious food.

Generally speaking, in Beijing, there are many kinds of carnivores, and the choices are more abundant. If you want to taste these delicious foods, you might as well try some restaurants or markets in Beijing.