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Hand-drawn Japanese tourist attractions introduction posters Hand-drawn Japanese travel route map

Introduction to Japan’s Famous Attractions Introduction to Japan’s Famous Attractions Japan is an island country located in eastern Asia. It consists of four large islands, Honshu, Shikoku, Kyushu, and Hokkaido, and more than 7,200 small islands. Take a look at the following introduction to Japan’s famous attractions!

Famous attractions in Japan introduce the must-visit cities: Tokyo, a must-visit when traveling in Japan | Punk often appears at the same time as kimono women, but it does not make people feel obtrusive. The charm of Tokyo is in this interspersed collision of avant-garde and ancient charm.

Reflected bit by bit.

Hokkaido, a must-visit place in Japan | People say that you should visit Hokkaido four times in your life because each season has different charming scenery and love stories engraved in your heart. This is a perfect utopia. This is Hokkaido.

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A must-visit place in Japan: Okinawa | Okinawa is a different Japan.

Okinawa has Japan's strongest liquor, "Awamori".

Okinawa has the most beautiful cherry blossoms in Japan, Hanhizakura.

Kyoto, a must-visit place in Japan, is the spiritual home of the Japanese.

Every city that has history but is no longer the place where history is written today has a leisurely and cozy atmosphere.

Osaka, a must-visit place when traveling in Japan | Osaka shows off its own personality while being public.

It's a bit like Shanghai, prosperous, lively, trendy and fashionable, but the strongest feeling is its "local" atmosphere.

Mount Fuji, a must-visit place in Japan, is regarded as a "holy mountain" by the Japanese. It is a symbol of the Japanese nation and the spiritual pillar of many Japanese people.

The intoxicating beauty of Mount Fuji witnesses the rise and fall of history in its reflection.

Nagoya, a must-visit place in Japan | Nagoya is a beautiful city with green streets, flowers, and a hidden harbor that is not affected by wind and waves.

Nara, a must-visit place when traveling in Japan | Deer in Nara, Wakakusa Middle School listens to the xylophone and the songs of the teenagers, passes by the century-old workshop on the corner, takes a bag of bonito and goes to the tavern to drink a pot of locally brewed spring deer sake. Look at the little

Town, town looks at you.

A must-visit place in Japan: Yokohama. Green seaside parks, white ocean ships, blue sea, and modern buildings near and far make this city appear vibrant.

Fukuoka, a must-visit place when traveling in Japan | The most livable city in Japan, Fukuoka-style smiles reflect the elegant Kyushu Japanese style and leisurely style.

Japan travel food guide 1. Japanese cuisine Japanese cuisine is very particular about maintaining the original taste of the food. It is not recommended to add too many seasonings and is mainly light.

Japanese food is particularly exquisite in presentation.

The food and the arrangement of the plates are very particular.

Fish and tofu are common ingredients in Japan.

2. Yakiniku is very attractive to Japanese people. After work, office workers come to eat Yakiniku with their colleagues and drink beer. The stress of the day's work is immediately relieved. Yakiniku is a common dish in Japan.

The ingredients are beef tongue, wagyu beef, offal and seafood, such as shrimps and oysters. When grilling, you will not brush it with thick sauce. Instead, after grilling, dip it in Japanese soy sauce, garlic, chopped green onion or special sauce.

Mixed mustard sauce, you can eat the original flavor of the food! 3. Donburi When you come to Japan, how can you not eat a bowl of hot and fragrant Japanese donburi? Japanese donburi is generally called "material name + _", for example

Yoshinoya, which has broken out of Japan and entered the world and is also very popular in China, is famous for its beef.

This kind of rice is covered with cooked ingredients, and served in a bowl as both a staple food and a side dish.

4. Eel: Eel is very popular among Japanese people. There is a saying that "even if you eat it four times a day, you still want to eat it again."

Since the Edo period when modern-style grilled eel was available, eel has become so popular among Japanese people. It can almost be said that it is because of the cooking method of "grilling eel".

When it comes to eel, it would not be an exaggeration to say that "barbecued eel" is the highest level.

5. Dorayaki Dorayaki is the favorite food of the Japanese cartoon character Doraemon.

It is a dessert with baked dough and red bean paste filling.

The production of red bean paste is the most exquisite work of the Japanese snack Dorayaki. From the time of soaking the raw beans in water, the control of the heat of cooking the beans, to the final addition of sugar, all must be taken care of carefully.

The red bean filling is delicate, sweet and delicious, and not greasy, making it a favorite among people.

6. Udon Udon means hand-rolled noodles. It is a Japanese noodle made from wheat. It has special regulations in terms of thickness and length.

There are different flavors depending on the ingredients.