the variety of food is diversified, and the live broadcast content is enriched.

1. Variety of cuisines: From traditional Chinese cuisines to western cuisines, from local specialties to international cuisines, the live broadcast platform displays various types of cuisines, satisfying the tastes and needs of different consumers.

2. Enrichment of live broadcast content: In addition to traditional cooking, the content of live broadcast of food also includes various forms such as food shop exploration, food culture interpretation, food evaluation, etc. These contents not only make the audience know about the food culture in different regions, but also provide consumers with practical food guides.