it's pretty good.

multi-star electric cooker, with new shape, new specifications and new technology, has lighter body, faster temperature rise, high thermal efficiency, up to more than 9%, more convenient use of arc-shaped pot bottom, eight functions of frying, branding, frying, steaming, boiling, stewing and rinsing, proficient in everything, three-speed switch temperature regulation, energy saving, convenience and no emission, and strong in everything.

1. frying: frying fish, eggs, and buns. The temperature can be adjusted at will, which is fast and convenient, saving energy and electricity.

2, flipping: flipping vegetables and pancakes, and enjoying the pastoral food after experiencing the joy of cooking.

3. Stir-fry: The hot oil is on fire, so get out of the pan quickly. Stir-fry and simmer, and master everything. New technology, new technology, high thermal efficiency, fast cooking, home-cooked dishes only need 2 minutes, .6 kWh, saving time and money, delicious.

4. Frying: To fry delicious food, it is necessary to raise the temperature quickly. The "New Five-Generation Multi-Star Pot" is full of heroic qualities.

5. Steaming: won the Guinness Book of World Records and can steam 25 floors and 25 steamed buns at a time.

6. Cooking: jiaozi, noodles and porridge can be cooked.

7. stewing: high-temperature boiling water, medium-temperature cooking and low-heat stewing, saving time and energy.

8. Shuan: In the season when snowflakes are dancing, a hot pot dinner is warm and harmonious.