kelp can be said to be a common food on the dining table, which not only has a unique taste, but also has the reputation of "longevity dish" and is rich in nutritional value.
if you eat kelp regularly, it is also good for your health.
At present, kelp is cultivated in coastal areas such as Zhejiang, Fujian, Shandong and Guangdong. Do you know where kelp is the best? Let's take a look.
1. "hometown of kelp in China"-Lianjiang County, Fuzhou City, Fujian Province
Lianjiang is the earliest county in Fujian Province where kelp was moved to the south for trial cultivation. At the end of 195s, kelp seedlings introduced from the north were successfully cultivated by raft in the coastal area of Changao, Xiaocheng, Lianjiang County. After more than 5 years of cultivation practice, the cultivation scale has grown from 2, mu at the beginning to more than 34, mu at present.
in p>216, Lianjiang kelp production was 213, tons, accounting for 56.71% of the kelp production in Fuzhou.
In p>213, Lianjiang Kelp was selected as one of the top ten fishery brands in Fujian. In 216, Lianjiang Kelp was awarded as "the most influential regional public brand of aquatic products" and was awarded the title of "hometown of kelp in China" by China algae industry Association.
2. Xiapu County, Ningde City, Fujian Province, the "hometown of kelp in China", has the most beautiful beach scenery in China, with a beach area of more than 69 square kilometers and a winding coastline of more than 4 kilometers. With such superior natural conditions, the success of Xiapu kelp is inevitable.
In p>28, the county planted 62,6 mu of kelp with an output of more than 16,5 tons. There are more than 23 kelp processing plants, processing 44, tons of kelp products, with a total output value of 963 million yuan.
It is reported that the leaves of Xiapu kelp are long and narrow in strip shape, with olive brown color and luster, the length is between 1.5 and 2 meters, and the thickness is between 1 and 4 mm. The dried product is dark brown, soft in texture, easy to rot in cooking, sticky and smooth and refreshing.
Such high-quality kelp also made Xiapu County awarded the title of "hometown of kelp in China" by china aquatic products processing and marketing association on June 5th, 29.
Third, the "hometown of kelp in China"-Rongcheng City, Weihai City, Shandong Province
The headland of Rongcheng City is connected, with rocky reefs scattered all over the place, and the shallow sea beach area is vast, with 15, mu of beach, and the shallow sea area within the 2m isobath is 2 million mu, so the climate and environment are extremely suitable for kelp culture.
The area and output of kelp culture here rank first in the county-level cities in China, accounting for about 8% of Shandong Province and 5% of the whole country. It is a veritable "hometown of kelp in China".
Rongcheng kelp has become a geographical indication trademark in China.
In addition to the large-scale kelp breeding base, Rongcheng people's development of kelp is unique in terms of food.
Like Haizhibao series kelp products, many of them are the first in China, such as patented kelp noodles, which are the star representatives of kelp products because of their high calcium content and low sugar content, especially suitable for children and the elderly.