The first main thing is: pot gas!

This chef knows it best.

The gas in the pot directly determines whether the food is delicious or not. There is a popular scientific term called "emissivity". The emissivity of stainless steel is about 0.07. When cooking in this kind of pot, the heat can only reach the side of the food that is in contact with the pot.

Cast iron pans have an emissivity of 0.64, which allows them to fully heat food as a whole.

Take chestnuts for stir-frying vegetables. A cast iron pot can cook them quickly, make the vegetables crispy, use less soup, and taste delicious without turning the spoon.

It has unique and excellent thermal conductivity and heat storage properties. In fact, food can be heated evenly inside and outside and cook quickly.

The second main thing is the original flavor, oh, this is amazing.

Because the material density is high and the pot lid is heavy, the steam is not easily lost. You don’t need to add more water to the stew. You can cook it with part of the water and the original juice of the ingredients. This is why you can stew braised pork in a cast iron pot and it is so delicious.

Licking the plate.

The third main thing is the appearance, which is different from many fashionable cast iron pots on the market.

BAREBONES cast iron pot maintains its most original state, with a more Nordic retro style, without adding any decoration, which makes people feel a unique flavor. This is a feeling of truly returning to nature.

The fourth main thing is health. Green health preservation is a point we often emphasize in our daily lives, but true health and wellness needs to be realized from every detail of life. It is made of natural native minerals and is rich in trace elements.

Quietly supplement the body's indispensable iron element in your daily diet.

In fact, there are many advantages of cast iron pots that are endless, but in the end, I would like to remind everyone that you must pay attention to maintenance after using cast iron pots. This is not to say that cast iron pots are delicate, but you cannot ignore maintenance. As a self-confessed gourmet expert,

, I have to say the importance of a good pot, and raising a pot is also one of the accomplishments of becoming a gourmet expert.