Yellow croaker, also known as white fish, is a traditional dish with good color and flavor. Its taste is white, round, fresh, salty and palatable, and it is rich in protein and proper amount of fat. After fine processing, Zhoushan yellow croaker is white, round, fresh and salty. Yellow croaker stewed with ginger can make up for the deficiency of women after childbirth. Braised meat with yellow croaker is the most distinctive food for guests in Dinghai, Zhejiang.

Has effects in stimulating appetite, clearing away pathogenic fire, promoting fluid production and promoting blood circulation. Stewed yellow croaker with ginger can make up for the deficiency of postpartum women.

Extended data:

1 nutritional value

Stewed with ginger, it can be used for women's postpartum tonic. It also has high medicinal value. Its otolith has the functions of clearing away heat and removing blood stasis, stranguria and diuresis, moistening lung and strengthening spleen, benefiting qi and stopping bleeding, and gallbladder has the functions of clearing away heat and toxic materials.

Product Description: Pseudosciaena crocea, also known as white fish, is the main producing area of Pseudosciaena crocea in Zhoushan Islands. After fine processing, the silver carp in Zhoushan is white and round, delicious, salty and palatable, rich in protein and moderate in fat, and has the functions of appetizing, clearing away fire, promoting fluid production and promoting blood circulation.

Stewed with ginger, it can be used for women's postpartum tonic. Barbecued pork with silver carp is one of the most distinctive local dishes in Zhoushan fishing area.

2. History

Product history: In 1960s, there was a yellow croaker flooding area named Yangshan City in Dinghai District, which was also called Dinghai County at that time. March 15 to May 15 is the spring and summer fish season in Yangshan City. During Yangshan City, there were many yellow croaker in Juexi. Many people in Dancheng and other places went over mountains and mountains to pick yellow croaker in Juexi. The large yellow croaker weighing several kilograms in the laundry basket was covered with oak leaves on the mountain, and they were still dazzling when they were picked back to Dancheng.

At that time, the traffic was inconvenient and there were no fresh-keeping facilities such as cold storage. The number of yellow croaker caught is extremely limited, so a large number of yellow croaker has to be treated as white fish in Juexi.

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