Wenzhou is a gourmet city, and there are many representative cuisines. Here are some of them:

Wenzhou Fish Head Tofu Soup: This is one of the traditional cuisines in Wenzhou. It is made of delicious fish head and tender tofu as the main raw materials, and then mixed with various seasonings and herbs. It tastes delicious.

Wenzhou fish balls: Wenzhou fish balls use high-quality pomfret and yellow croaker as main raw materials, and add various seasonings and medicinal materials to make fresh and delicious fish balls.

Wenzhou snacks: There are many kinds of Wenzhou snacks, including fish balls, meat dumplings, bean skin, clam porridge, etc., with authentic taste and unique taste.

Wenzhou fried rice: Wenzhou fried rice takes fresh shrimp, chicken, shredded lean meat, squid, etc. as the main ingredients, plus eggs and peas, which are delicious and fragrant after being fried.

Satay Noodles, Wenzhou: Satay Noodles, Wenzhou is one of the special cuisines in Wenzhou. Noodles, lean meat, clams, bean skin, tofu, etc. are selected as the main ingredients, and sand tea sauce is added, which has a unique taste.

The above are typical foods in Wenzhou. Of course, there are many other delicious foods. If you have a chance, I suggest you try them.