1. Wanchang Kuding Tea Chengmai Wanchang Kuding Tea is artificially propagated and popularized by using advanced seedling raising technology and wild thousand-year-old tea in Wuzhishan area of Hainan. At present, 2, mu of high-yield Kuding tea garden has been cultivated, with an annual output value of more than 15 million yuan. The products are favored by people. Kuding tea is a precious health care treasure in ancient China, which can be used as both medicine and drink. It has the effects of clearing away heat and toxic materials, diminishing inflammation, facilitating defecation, reducing weight and resisting cancer, clearing away liver heat and improving eyesight, and has obvious curative effects on diseases such as hypertension, arteriosclerosis, diabetes and pharyngitis.

2. Seedless Litchi Seedless Litchi is the research achievement of Wang Tingbiao, an expert of Litchi Research Association in Qiaotou Town. It has been appraised by relevant experts in the province and has advanced scientific and application value. In May 1997, Agriculture and Animal Husbandry Development Co., Ltd., a subsidiary of Hainan Luqiao Group Co., Ltd., cooperated with Qiaotou Litchi Research Association of Chengmai County to establish Luqiao Huaguoshan Village in Qiaotou Town. At present, the planting area is 3 mu, which blossomed and bore fruit in 2. Seedless litchi has the characteristics of beautiful color, fragrance and taste, and is a fine product in litchi. The company plans to expand the planting area to 3, mu within three years.

3. Meiting Banana Chengmai Meiting Township is famous for its fertile land and abundant water resources. It is the largest banana production base in Chengmai County, with an annual output of more than 17,5 tons, 9% of which are exported to Shanghai, Nanjing, Wuhan, Hangzhou and other places.

4. Fushan Coffee Fushan Town, Chengmai County is the earliest place to grow coffee in Hainan. It was introduced by returned overseas Chinese in 1953 and has been extended to all parts of Hainan Island. The soil of Fushan coffee is very suitable for coffee growth, and most local farmers have the habit of growing coffee. Coffee fried by local farmers by hand is rich in flavor and pure in color. It is the top quality of coffee and has long enjoyed a good reputation at home and abroad. Party and state leaders Liu Shaoqi, Zhou Enlai and Zhu De all tasted Fushan Coffee and spoke highly of it when they visited Chengmai.

5. Hainanfen, the most distinctive flavor snack, has a long history, and it is an essential treasure for festivals and celebrations in Chengmai. Chengmai marinated powder is fragrant, soft and smooth, which stimulates appetite. Therefore, it should be eaten more but not greasy. It should be sprinkled with special condiments, accompanied by chopped green onion and coriander. If you like spicy food, it will be more delicious with a little Chili sauce. When a small amount of powder is left at the end, you can add a small bowl of hot mussel soup to eat it, which is even more delicious and memorable.

6. Fushan roast suckling pig is made of local suckling pigs and ingredients. It is fat and thin, with crispy skin and oily red color. The meat is rich and fragrant. It is mostly supplemented with ginger paste, minced garlic and sour vinegar, and it is not greasy.

7. Ruixi Zongzi is wrapped in banana leaves into a square cone, weighing about half a kilogram. There are salted egg yolk, barbecued bacon and braised chicken wings in glutinous rice. When the hot zongzi is peeled off, it has the fragrance of banana first, and then the aroma of meat and eggs. The color and fragrance are all ready, and the zongzi is soft, tender, full of stuffing, never tired of eating, and has an endless aftertaste, which greatly opens the appetite of eaters.

8. The small yellow cattle in Xinwu are slightly smaller, and they are set free in the mountains in groups. This cow grew up in a pure natural environment, and its meat quality is excellent, fragrant and fresh, and its meat is tender and tender, which makes you memorable.

9. Bailian Goose is a wild goose, which is rich in nutrition, fat but not greasy, light and original, fragrant and delicious. Goose blood is rich in protein and more than 1 kinds of trace elements beneficial to human body, such as iron, calcium, zinc and copper. Eating more can improve human immune function and prevent diseases. Most of the eating methods are white-cut.

1. The shredded coconut glutinous rice cake is a common flavor snack in Hainan, and it is a necessary hospitality food for Chengmai Festival. The main ingredient is glutinous rice flour skin, filled with fresh shredded coconut, sesame, crushed fried peanuts, white sugar and other stuffing, wrapped in wild pineapple leaves into a round cake about 5 cm in size, steamed and eaten hot. This cake is not greasy, sweet and delicious. Unique flavor.

11. Jinjiang beef jerky beef jerky slices are relatively large. They are made through the processes of meat selection, slicing, ingredients, curing, decocting, sun drying, baking and so on. They are good in quality and quantity, good in color and taste, crisp and sweet, and will not change their taste for a long time.