Which jelly in Datong City is delicious

Jansu jelly is a very popular traditional delicacy in northern China, and today we want to share where the jelly in Datong City is delicious. In fact, jelly is a very popular delicacy in Datong City, and tourists must not miss it when they come to this place.

First of all, I want to talk about Yangji Liangfen from the old town of Datong City. This is a very famous local snack shop, specializing in traditional delicacies such as jelly and dumplings. Their jelly is made from white fungus, peanuts, millet porridge and fruits, and is paired with a variety of sauces and coriander. It tastes super delicious and is loved by local residents.

Secondly, Huangji Liang Noodles from the southern suburbs of Datong City is also a very famous jelly shop. Their jelly is delicious and tangy, which can leave people with endless aftertaste. Huangji jelly is added with a large amount of spices and dried shrimps. The jelly produced has a clear texture, unique texture and delicious taste. It is very popular with local residents.

Finally, the recommendation is Jingcheng jelly from Chengdong District, Datong City. Jingcheng jelly uses high-quality raw materials and seasonal fresh vegetables and fruits. Each taste is unique, fresh and thorough, and the seasoning is rich and not too spicy. It has been praised by major gourmets at home and abroad.

In short, Datong City is a place with a long history and rich cultural heritage and food culture. Among them, these three jelly shops are worthy of recommendation as authentic delicacies. Both local residents and tourists can come to taste their delicious food and feel their unique charm.