Bake at 150 degrees for 8 minutes.

Generally speaking, if you use an air fryer to bake steamed buns, it will take about six or seven minutes. If you want to eat a little crispy, you can wait an extra two minutes, so that the grilled steamed buns will be delicious and crispy.

Steamed buns are a traditional delicacy in our country. They are made from flour kneaded into dough. Steamed buns are particularly popular in both the north and the south, whether in breakfast shops or school cafeterias. Steamed buns are an essential food.

The working principle of the air fryer is "high-speed air circulation technology". It generates hot air by heating the heat pipe inside the machine at high temperature, and then uses a fan to blow the high-temperature air into the pot to heat the food, making the hot air It circulates in a closed space and uses the oil of the food itself to fry the food, thereby dehydrating the food and making the surface golden and crispy, achieving the frying effect. So, an air fryer is actually a simple oven with a fan.

When baking steamed buns in an air fryer, pay attention to these matters:

1. After baking for half the time, pull out the frying basket and turn the steamed buns over, so that the steamed buns can be baked Evenly to prevent overcooking on one side.

2. Before using the air fryer to bake steamed buns, preheat the air fryer for 3 to 5 minutes, so that the baked steamed buns will be crispier.

3. When baking steamed buns, you can bake them with other seasonings according to your personal taste preferences. For example, apply cumin, pepper, salt, and some egg liquid on the surface of the steamed buns to make them taste better. .

4. If you are baking quick-frozen steamed buns, you need to defrost them 15 to 20 minutes in advance and wait until the steamed buns are completely softened before baking.