Vue restaurant on the top floor of mau yue hotel on the bund
located on the fourth floor of the west building, there are unique and fashionable restaurants and bars-very fashionable Vue, a multi-layer and multi-concept space designed by the famous Japanese interior design company Super Potato, which integrates the concept of private residence with the magnificent scenery of the bund and Pudong. Aroma, a Xianghui restaurant located on the second floor, introduces the concept of "open kitchen". The open kitchen gathers all kinds of delicious food, including fresh pasta, Japanese teppanyaki and China famous dishes. Not far from the lobby, there is a Tea Room with European colors, which is equipped with a variety of teas from all over the world for tasting, with cakes, cakes and homemade chocolates. Xindalu-China Kitchen, the New World in Yu Donglou Lobby, uses the unique layout of the restaurant to present a series of most authentic China local dishes, such as Beijing Roast Duck, Jiangsu Changshu Jiaohua Chicken and so on.