Dangkou Ancient Town is a famous historical and cultural town in Tongxiang City, Zhejiang Province, and it is also a place full of delicious food. First of all, I recommend a special snack in Dangkou ancient town-agarwood cake. Its production process originated in the early Ming Dynasty, with unique taste, sweet and bitter. It is a good product for giving gifts to relatives and friends and giving back to customers.
Dangkou ancient town also has a seafood dish that can't be missed-clam. It is said that the meat of Dangkou Meretrix meretrix is tender and full of flavor, and eating it will make you forget the taste of all clams. Another sign of Dangkou ancient town, Dangkou stew, will give you a unique hot and humid taste. Skin, heart and meat have different tastes and are very delicious.
Finally, I recommend an iron grilled fish that you must eat. The grilled fish with iron plate in Dangkou ancient town is amazing in taste, tender and smooth in meat, and slightly crispy in skin. The side dishes made with special seasonings are a must. When you come to Dangkou ancient town, you must taste these delicious foods, which will definitely make you memorable.