1, cream fritters: main ingredients: flour and eggs. Pay attention to adding a little salt when kneading flour, which can increase the gluten of flour. Don't knead the dough, just press it back and forth by hand, and the fritters will be better.

2, chopped green onion cake: main ingredients flour, eggs, ham, onions. Pay attention to flour, add eggs and salt and mix well to make a thin paste. Add ham and chopped green onion and fry over low heat. It is delicious.

3, flower rolls: main ingredients flour, yeast, sugar, ham, chopped green onion. Note that you can add some sugar when kneading dough, which is beneficial to promote fermentation. When kneading dough, you can put it in a warm water pot to wake it up.

4. Apple Bread: The main ingredients are flour, yeast, eggs, apples, honey and coconuts. Note that when salt is added to flour and fermented by yeast, the two should not be in direct contact, which will inhibit fermentation.

5, brown sugar steamed bread: main ingredients flour, brown sugar. Note that the brown sugar is melted with hot water first, and then the sugar-tolerant yeast powder is added and stirred evenly. Make raw embryos and steam them in a pot. Kneading is very important, so we should grasp it well.