First of all, steamed stuffed bun fried liver
Many foreigners can't accept the taste of fried liver, thinking that it smells like fish, but it is a favorite breakfast for many old Beijingers. In Beijing's steamed stuffed bun shop, most people like two steamed stuffed buns with a bowl of fried liver, and this way of eating is also particular. There must be pork and green onions in the steamed stuffed bun, and it must be dipped in vinegar when eating. Only in this way is the most real.
Second, mutton offal sesame seed cake soup
Mutton soup and freshly baked sesame seed cake are definitely the most suitable match. After drinking the hot mutton offal soup, the whole body is extremely warm, and the golden crisp seed cake can drop the slag all over the floor in one bite. This is not just a breakfast, but the beginning of a beautiful morning. The point is that this kind of breakfast is very cheap, so it is the first choice for many old Beijingers.
Third, use a fork for noodle tea.
Many people know the noodle tea in Beijing, but they don't know when to drink it. In fact, noodle tea is the most suitable for breakfast, but we can often see grandpa eating a row of golden crispy forks just out of the pot and sucking the noodle tea along the bowl, and we can still hear the squeaking sound. He always looks happy after speaking, and people who don't know think he has eaten some delicacies. In fact, the traditional breakfast in old Beijing is very simple, but it has great attraction invisibly.