Zhuolu is a county in Zhangjiakou City, Hebei Province, where there are beautiful scenery and rich folk culture, and local food is also an irresistible highlight. Next, I will introduce some famous food of Zhuolu.

The first course is Zhuolu mutton, which is a traditional local dish. It is said that mutton is one of the best Zhuolu specialties, because the local sheep are influenced by the pollution-free natural environment and climate, so its quality is more pure. Zhuolu's mutton is fragrant and sweet, and its taste is tender.

The second course is Zhuolu Cake, which is a cake made of rice flour, red bean paste, red dates, peanuts, sweet-scented osmanthus and raisins, showing a golden appearance. It is a traditional local dessert, crisp, sweet and delicious.

The third course is Zhuolu rice, which is a very popular local home-cooked dish. The main raw materials of Zhuolu rice are pork, tofu and rice. It tastes mellow and delicious, and it is a nutritious dish.

The above are three famous cuisines of Zhuolu, each with its own special taste and unique preparation method. These cuisines are also one of the important representatives of local folk culture.