It takes less than one night to stew oatmeal in a beaker. Oatmeal is an easy food to cook. Oatmeal stew will turn into oatmeal paste overnight, and the nutrition in it will be lost if it is stewed too much. The correct way to stew oatmeal in a beaker is to stew it when you want to eat it. You can stew it in boiling water 15 minutes or so. If there is not enough water, you can stew it for a while.
Compared with stewing oats, stewing other foods in stewing beakers takes longer, and different foods are stewed in different ways. For example, when stewing rice porridge in a stewing beaker, you usually put the half-cooked rice with boiling water into the stewing pot, and it takes at least one night to finish it. When stewing dry and hard foods such as red beans, it takes a long time to soak them before stewing, so that the beans are full of water, and then stewing. When stewing tremella, you only need to wash it, divide it into small pieces and stew it according to the situation 12-24 hours.
Pay more attention when stewing, for example, don't overcook the ingredients, it's too difficult to stew, otherwise it's easy to be uncooked, and don't overcook the ingredients, such as oats, otherwise it's easy to stew too much. If you want to stew the right food, we need to fully understand the stewed ingredients and evaluate the stew conditions.