Gannan Hakka

Scalding skin is a specialty of Gannan Hakka, especially popular in Ganzhou, Jiangxi, Anren, Hunan and Chaling, Zhuzhou.

Scalded skin is a unique flavor of Hakka food in southern Jiangxi, which is not only loved by people in southern Jiangxi, but also conquered the taste buds of foreigners. When the 5th Navel Orange Festival was held in China, scalding skin was used as a Hakka feature to entertain foreign guests, which was loved by many guests.

Scalding is a traditional Hakka handmade food. Scalding shopkeepers in the streets and lanes have inherited this ancient craft with their superb skills.