Question 1: Early symptoms of gastric bleeding: 30 minutes, special stomach pain, less appetite, no desire to move, dark stools, chronic gastric bleeding. If half a bowl of blood comes out of the mouth after vomiting, it is acute gastric bleeding. Acute gastric bleeding is very dangerous. You will feel dizzy when you stand up. If you cannot stand up and sit awake until you are awake, you will faint and almost die (my personal experience). Acute gastric bleeding can be life-threatening. If you have acute gastric bleeding, ask your family members to take you to the hospital immediately without delay.

Question 2: What are the symptoms of gastric bleeding? What are they specifically? Symptoms of gastric bleeding: The symptoms of gastric bleeding are mostly vomiting blood and blood in the stool. The patient feels nausea before vomiting blood, feels the urge to defecate before having blood in the stool, has dark eyes, palpitations, or even fainting after defecation, has a pale complexion, is thirsty, has a fast and weak pulse, and has dropped blood pressure. But when vomiting blood occurs, we must first determine the source of the blood. Is it coming from the lungs or the stomach? Pulmonary blood is brought out by coughing through the trachea. What is vomited is a mouthful or several mouthfuls, and the amount is very small. Even a large amount of pulmonary bleeding is far less than that of gastric bleeding. The blood spit out by gastric bleeding comes out through the esophagus. The feeling of vomiting is violent, like a fountain, and the amount is large. Sometimes food residues are vomited together. This is the characteristic of gastric bleeding, and you can judge it by yourself. Several issues that need to be paid attention to after gastric bleeding: 1. Get enough rest and avoid staying up late and overexerting. 2. Eat three regular and quantitative meals, preferably small and frequent meals, and do not overeat. 3. Quit smoking, avoid alcohol, caffeine (coffee, espresso, etc.) Tea, cola, cocoa), capsicum, pepper and other non-toxic foods should be taken in. Food should not be too sweet, too salty, too cold or too hot. 4. Chew your meals slowly, be relaxed, and take a short rest after meals before starting work. 5. Live a regular life, avoid staying up late, stay happy, and reduce unnecessary worries. 6. Mainly use easy-to-digest cooking methods (such as The treatment of gastric bleeding such as steaming, boiling, stewing) is mainly determined according to individual conditions. By the way, to treat gastric bleeding, take Panax notoginseng powder 3 times a day, 1.5 grams each time, and drink it with warm water. This method can treat various types of gastric bleeding. Gastric bleeding is commonly known as upper gastrointestinal bleeding. More than 40% of it is caused by gastric and duodenal ulcers, overwork, irregular diet, abnormal emotions, etc. with a history of gastrointestinal tract. People are prone to the disease; the second is gastric bleeding caused by acute hemorrhagic gastritis. Most gastric bleeding caused by these two causes can be effectively treated after formal treatment. The other is gastric bleeding caused by liver cirrhosis. Patients with liver cirrhosis will generally develop esophageal and gastric varices. If they eat rough food and have excessive emotions, the veins at the esophageal and gastric fundus will burst and cause massive bleeding. The mortality rate of gastric bleeding is as high as 10%. Don’t underestimate gastric bleeding. If hematemesis or melena occurs, the possibility of gastric or duodenal ulcer bleeding should be considered. Some people only complain of melena, while others suffer from sudden syncope or even shock. After being sent to the hospital for emergency treatment, a series of examinations revealed bleeding gastric and duodenal ulcers. Therefore, in addition to being careful not to overeat, overwork and other details of life, patients with gastric bleeding also need to check and master the body's coagulation function, such as checking the quantity and quality of platelets, to maintain the body's hemostatic function. Otherwise, once bleeding occurs, some small bleeding can easily turn into major bleeding and become life-threatening. Medical experts have found that Xuening syrup made from peanut shells, a green food raw material, can not only treat some common nose and gum bleeding, but also have a hemostatic effect on bleeding caused by various gynecological, tumor, digestive tract and other diseases. Especially for patients with gastric bleeding, taking Xuening syrup and other hemostatic drugs while treating gastric problems can effectively prevent, treat and improve gastric bleeding.

Question 3: What are the symptoms of gastric bleeding? In mild cases, there are no obvious symptoms, or only heartburn or acid reflux, sometimes vomiting some black stomach contents, black stool, and "positive occult blood test" in the stool test. As the disease progresses, routine blood tests may reveal anemia. Young people mostly suffer from gastritis or gastric and duodenal ulcers and take oral cimetidine drugs. What to do if you have gastric bleeding? If nausea and vomiting is caused by blood secretion after gastric bleeding, hematemesis may occur.

If the blood is vomited immediately after bleeding, the blood will appear bright red; if the blood stays in the stomach for a period of time and is then vomited after being acted upon by gastric acid, it will appear brown like coffee grounds. In addition to vomiting, blood is mostly discharged from the intestines. Because hemoglobin reacts with sulfide in the intestine to form black iron sulfide, the discharged blood is usually tarry black stool. Only when the amount of bleeding is large and the blood passes through the intestines quickly will the discharged blood appear dark red or occasionally bright red. Generally speaking, when the amount of bleeding is large, there is black stool and hematemesis; when the amount of bleeding is small, there is often only black stool. Vomiting blood is less common if the bleeding site is in the duodenum. Systemic symptoms caused by bleeding: If the bleeding rate is slow and the amount is small, there are generally no obvious systemic symptoms, and anemia only occurs after prolonged bleeding. If the amount of bleeding is large and rapid, acute blood loss symptoms such as palpitations, cold sweats, pale complexion, and even a drop in blood pressure may occur. Symptoms of primary disease: The most common causes of upper gastrointestinal bleeding are ulcer disease, esophageal and gastric variceal rupture, gastric cancer, esophageal cancer or duodenal cancer, acute gastric mucosal injury and bleeding, etc. If it is ulcer bleeding, there is often a history of upper abdominal pain before the bleeding; if it is esophageal and gastric varices, which is commonly referred to as gastric bleeding, it is often not necessarily gastric bleeding, but may be a wider range of upper gastrointestinal bleeding. Go to the hospital for check-up Gastroscopy is what you need to do immediately to determine the cause. Not to mention rupture and bleeding, if there is a history of cirrhosis and clinical manifestations of cirrhosis... Gastroscopy can often make a quick diagnosis of the location and cause of bleeding. The correct diagnosis has been listed as the preferred examination method. Routine treatment: The patient should be placed in a supine position. When irritable and silent, 10 mg of diazepam can be injected intramuscularly. Those who vomit blood should fast, and those with simple melena can take a liquid diet. Those with severe illness should inhale oxygen and place a gastric tube to suck out the blood accumulated in the stomach and understand the bleeding. According to the situation, drugs can be infused to strengthen care to prevent vomitus from being inhaled into the respiratory tract and causing pneumonia or suffocation.

Question 4: What are the symptoms of gastric bleeding? Gastric bleeding is commonly known as upper gastrointestinal bleeding. More than 40% of it is caused by gastric and duodenal ulcers, overwork, irregular daily diet, abnormal emotions, etc. People with a history of gastrointestinal tract are prone to the disease; the second is gastric bleeding caused by acute hemorrhagic gastritis. Most gastric bleeding caused by these two causes can be effectively treated after regular treatment. The other is gastric bleeding caused by liver cirrhosis. Patients with liver cirrhosis will generally develop esophageal and gastric varices. If they eat rough food and have excessive emotions, the veins at the esophageal and gastric fundus will burst and cause massive bleeding. The mortality rate of gastric bleeding is as high as 10%. Don’t underestimate gastric bleeding. Medical experts have discovered that Xuening syrup made from green food raw material peanut shells can not only treat some common symptoms of nose and gum bleeding, but also have a hemostatic effect on bleeding caused by various gynecological, tumor, digestive tract and other diseases. Especially for patients with gastric bleeding, while treating gastric problems, they can effectively prevent and improve gastric bleeding by taking Xuening syrup and other hemostatic drugs

Hello, it is caused by the stomach and twelve People with a history of gastrointestinal tract, such as overwork, irregular diet, and abnormal emotions, are prone to the disease due to intestinal ulcers. It is recommended to take Sunflower Weikangling to treat superficial gastritis, chronic gastritis, atrophic gastritis, stomach and gastrointestinal ulcers. It has good therapeutic effect on duodenal ulcer and gastric bleeding, and the cure rate is high after one course of treatment (six boxes per course).

Hello, your situation is considered to be hemorrhoids. It is generally recommended to take Huaijiao Pills and Hemorrhoids Suning Tablets, and Mayinglong Hemorrhoid Ointment needs to be used locally for treatment. Avoid spicy food and alcohol, and eat more fruits and vegetables. , to avoid dry stool.