Phospholipids and amino acids contained in vinegar beans can promote the metabolism of skin cells, lower cholesterol, improve liver function and delay aging.

Step 2 lose weight

Vinegar beans can also promote fat decomposition and achieve the purpose of losing weight, which is a popular diet in Southeast Asia.

Vinegar beans are suitable for people: middle-aged and elderly people; People with hyperlipidemia; Patients with cardiovascular and cerebrovascular diseases; People who need to adjust endocrine to achieve cosmetic effects; Obese person; A heavy drinker.

Extended data

Vinegar bean practice:

Ingredients: black beans, balsamic vinegar 1 kg.

1, black beans are washed and dried.

2. Stir-fry over medium heat until the skin explodes.

3. Stir-fry with slow fire 10 minute.

4. Cool the black beans and put them into the pot.

5. Add1000g balsamic vinegar without black beans.

6. Keep it in the shade for a month.

7. Finished product drawing.

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