How to make radish stewed vermicelli delicious and simple?

Peel the white radish and cut it into filaments. Onions are cut into filaments.

Third step

Marinate minced meat with cooking wine and a little light soy sauce 10 minute.

Fourth step

Heat the pan and pour in the oil. When the oil is slightly hot, stir-fry the shredded onion until fragrant, and stir-fry the marinated minced meat.

Step five

Add shredded white radish and stir fry.

Step 6

Add oyster sauce, soy sauce and a little sugar to taste and cook for 10 minutes.

Step 7

Pour in vermicelli, stir well, add a little water and simmer for 5 minutes until the soup is thick.