Ingredients: corn flour, self-raising flour.

Accessories: bean flour, carrot, white radish, shredded onion, coriander, medlar and lily.

Seasoning: salt, chicken essence, honey, baking soda.

Cooking method:

1, mix corn flour, bean flour and white flour at the ratio of 7: 2:1,add a little baking soda and salt, mix with water, add chopped green onion, chopped parsley, shredded white radish and shredded carrot and mix well;

2. Sprinkle a little oil in the baking pan, put the mixed noodles one by one, fry until one side is set, turn it over and brush it with a layer of oil, cover it and simmer for a few minutes.