Stir-fried beans Ingredients: beans, pepper, minced garlic

Heat the oil and add the beans.

Fry until the tiger skin is fished out.

Leave the bottom oil in the pot, add the dried pepper, pepper and minced garlic and saute until fragrant.

Add beans

Add 2 tablespoons soy sauce.

Proper amount of salt

A little chicken essence

1 spoon sesame and stir-fry evenly.

Spicy cumin bean skin

Sauce: 2 tablespoons of soy sauce, 1 tablespoon of soy sauce, 1 tablespoon of oyster sauce, half a spoonful of sugar, and 2 tablespoons of Chili sauce. Stir well.

Soak in clear water, Chili powder, cumin powder, pepper powder, white sesame seeds and minced garlic.

Heat the oil, add seasoning, stir-fry over high fire, add bean skin, pour sauce on it, and stir well.

Garlic vermicelli

Boil the water in the pot into the vermicelli until soft, remove the cold water, pour in the sauce and sprinkle with chopped green onion and mix well.

Add oil, minced garlic and millet to a hot pan, stir fry until fragrant, add two evenly, take a spoonful of oyster sauce, add a little chicken essence and half a spoonful of sugar and stir fry evenly.

Fried meat with Chili peppers

Prepare ingredients/pork belly, fry, pour minced garlic until fragrant, add pepper, add seasoning, stir fry, and serve.

Chicken with Scallion Oil

Put chicken leg in cold water, add onion and ginger cooking wine, cook for 20 minutes, take out the chicken leg with cold water and tear it into small pieces, pour in the prepared juice, mix well and eat.

Sauce: put onion and garlic in hot oil, fry until brown, leaving chopped green onion, minced garlic and white sesame seeds in the onion oil bowl, drizzle with onion oil, add 2 tablespoons of soy sauce+1 spoonful of balsamic vinegar+appropriate amount of sugar+appropriate amount of salt+and mix well for later use.

Cumin sausage and diced potatoes

Seasoning: a spoonful of cumin powder, a spoonful of white sesame seeds, half a spoonful of salt, a spoonful of Chili noodles and a spoonful of soy sauce.

Dice the potatoes, boil them in water for three minutes, control the water and put them on a plate for later use. Stir-fry in oil until both sides are golden, and fry the sausage until the surface is brown. Add the potatoes and stir-fry the seasoning evenly.

Griddle cauliflower

Prepare ingredients, boil cauliflower in water for two minutes, take it out, add minced garlic and millet to stir-fry until fragrant, add a spoonful of bean paste to stir-fry red oil, add cauliflower to stir-fry evenly and add a spoonful of soy sauce.

Sweet and sour potatoes

Slice potatoes, grab a spoonful of sugar evenly, coat them with starch evenly, fry them in oil until golden brown, boil the sauce, pour in potatoes and stir well.

One spoonful of sugar, two spoonfuls of white vinegar, one spoonful of starch, three spoonfuls of tomato sauce and half a bowl of water are mixed evenly.

Stir-fried pork belly with baby cabbage

"Stir-fry millet, stir-fry pork belly and oil, add 1 spoon soy sauce, stir-fry salt, stir-fry baby dishes and stir-fry until soft, and you can get out of the pot.

Cooking is very simple, learn the steps, and the more you cook, the better you taste!