1 Is snow pear snow pear

Both are the same.

Snow pear is also known as snow pear, both are the same fruit, snow pear is rich in water, fiber, vitamins and minerals, consumption can be supplemented with a variety of nutrients for the body.

And from the point of view of Chinese medicine, snow pear also has a moisturizing lungs, cough, thirst, laxative, nourishing yin and clearing the role of heat, usually appropriate to eat some snow pear is conducive to human health, but there are a lot of snow pear, and each place of the snow pear has its own characteristics.

2 What pear is better to stew icing sugar snow pear

Snow pear, autumn pear, duck pear, crispy pear and so on can be.

There are many varieties of pears on the market, there are many pears can be used to stew ice-sugar Snow Pear, generally speaking, it is recommended to choose the head of a large, pulp, small nuclei of pears, such as snow pears, pears, duck pears, crispy pears and so on.

Generally speaking, the more commonly used is the snow pear, this pear flavor is crisp and sweet, sufficient moisture, rich in juice, used to stew ice-sugar Snow Pear is better, in addition to the season can be selected according to the season of the pear, so it will be more fresh.

3 rock candy pear has the effect of cough

There is a certain effect of cough.

The main ingredient contained in the rock candy Snow Pear is rock candy and Snow Pear, and from the point of view of Chinese medicine, both have the role of clearing the heart and moistening the lungs, moistening the dryness of the cough, so the rock candy Snow Pear is to have a certain effect on the cough.

But because of the nature of Sydney's cool, so the main target is hot cough, if it is cold cough, then it is not too much effect, and if the symptoms are more serious, then rely on eating ice sugar Sydney is not a big role, it is recommended to go to the hospital as soon as possible.

4 snow pear sugar content is high

belong to the medium sugar content.

The sugar content of snow pears is about 11-15%, which is a kind of medium sugar content fruit, so for some people with high blood sugar, it is recommended to consume in moderation when the blood sugar control is stable.

And it is recommended that it is best to put it between meals, and after eating it, reduce the intake of the next meal appropriately, so as not to have a high postprandial blood glucose, affecting the recovery and health.