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Practice, how to eat sweet potato sesame balls well, the home-made practice of sweet potato sesame balls
Ingredients

Sweet potato 500g butter 20g

Flour 50g

Steps of sweet potato sesame ball

1.? Wash the sweet potato and boil it in a pot.

2.? I remembered to send it after I finished it, so I didn't take some pictures, so I'll say it directly

3.? Peel the sweet potato and put it in a bowl and stir it into mud.

4.? Add butter and flour and mix well.

5.? Knead into balls of uniform size and wrap them with sesame seeds.

6.? This is what it looks like when it is wrapped.

7.? From the oil pan, the pan is about 70% hot, and it can be fished out after frying until the surface is golden.

8.? Put oil absorption paper on it to absorb oil ~ ~

9.? The final product is like this!

10.? Crispy skin, soft and waxy inner layer ~ ~ Bite open a butter fragrance ~ ~ It's especially delicious!