2 slices of ginger

Onion amount

500 grams of pork

The practice of baby floss

1, buy 500g pure lean meat.

2. Wash the lean meat and cut it into diced meat with the size of 2cm*2cm.

3, cold water pot, mainly to boil the blood in the meat! (Note: Be sure to cook in cold water! If the water is hot, the surface of the meat will shrink and the blood will not flow out! )

4. After licking, there will be a lot of floating objects (that is, blood) on the surface and then wash the licked meat with water!

5. Put the meat in a pressure cooker and add the onion and ginger. Boil the fire for about 3 minutes, and turn it down for half an hour! When cooked, pinch it with your hand and the meat will turn into shredded pork!

6. Wear disposable safety gloves and knead all the drained meat into shredded pork!

7. Remove a little oil from the pot, cool the oil in the pot, cool the oil in the pot, and cool the oil in the pot! The small fire is always ready to move! It will look a little fluffy in about 15 minutes!

8. Then children's shoes with a cooking machine at home can pour shredded pork into the cooking machine! This makes the shredded pork thinner! If you don't have a partner, you can mash it with a rolling pin when it is a little loose!

9. Pour the shredded or mashed pork back into the pot and continue to stir fry! You know, water evaporates! Shredded pork is almost as delicious as when you bought it!